Know-how

 

ActiMeat combines know-how and innovation by deploying its research and development department and develops to council
its customers and by improving its specific equipments. Products developed by ActiMeat following your requirements
are made from raw materials guaranteeing the control of the composition
(proteins content, fat contents, humidity, collagens).

 
Uncooked meat

Uncooked meat

Assembly of controlled raw material (texture, flavor...) for your satisfaction and the final consumer’s one.
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Nature and ready-made meat

Nature and ready-made meat

Innovating cooking process which guarantees not comparable flavors and texture for your preparations.
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Cooked meat and vegetables innovation

Cooked meat and vegetables innovation

Product made to measure, ready to be cooked is adapted to numerous meals (mince, sauces, lasagnas…).
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Nature or ready-made home-made meatballs

Nature or ready-made home-made meatballs

An elaboration which is different by its visual evoking a home-made product and its composition control.
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